Sell everywhere. Run it from one place.
A storefront, a POS, inventory, shipping, marketing and support, and every order touches most of them. TAO gives the store one place to run from, with an assistant across it, so stock, orders and customers stay in sync while you decide what to sell next.
Where the hours go
Retail sprawl is quiet: the stock level that differed between the shelf and the site, the order stuck between the store and the courier, the customer who asked a question on Instagram and got an answer two days late. Each one costs a sale or a repeat customer.
The tools you already use, connected
The tools we most often connect in your trade, two-way. Running something we haven’t listed? Bring it to the call. If other tools can connect to it, we usually can too.
What your assistant can do in a store
Four things that can happen on their own once the tools can see each other.
Order issues get spotted and answered before the customer writes: the late courier, the split shipment, the refund.
Stock levels reconcile across the site, the POS and the warehouse, with reorder drafts when lines run low.
Instagram and email enquiries get answers from real order data, in your voice.
The Monday trading summary writes itself: sales, returns, stock risks and the week ahead.
Same story, different tools. TAO connects yours.
Questions people ask about their industry
Can it answer customers from real order data?
Yes. Instagram and email enquiries get answers drawn from your real order data, in your voice.
Will stock stay in sync?
Stock levels reconcile across the site, the POS and the warehouse, with reorder drafts when lines run low.
Which tools can you connect?
We already connect more than 130 tools across 21 categories, and the list grows every month. The integrations page lists them all. If you use something that isn’t listed, bring it to the call. If other tools can connect to it, we usually can too.
One conversation about how your business works.
Half an hour with the people who would build it. Then a proposal for exactly what TAO should take off your plate.